Appetizers for Corned Beef and Cabbage Dinner
Danielle Daly
On St. Patrick's Day, it's the drinks that usually get all the attention—from the Irish beers and Baileys cocktails to bottles of the best Irish whiskey. But everyone knows you can't have a party without a few tasty bites to hold you over. That's why we've rounded up the best Irish appetizers to serve at your celebration. Whether you're hosting a crowd of hungry Irishmen or simply serving up a dinner of corned beef and cabbage, these easy starters are sure to get you in the spirit of St. Patrick's Day.
Here, you'll find finger foods, party dips, and plenty of green food ideas. Impress your guests with your knowledge of traditional Irish foods by serving up one of the many potato recipes ahead. We have bite-sized slice-baked potatoes, crispy potato croquettes, and a creamy potato-leek soup that's so cozy. If comfort food recipes are on your mind, you'll also find a warm beer cheese dip, spicy whiskey BBQ sliders, and the cutest variation of shepherd's pie that's baked in a mini muffin tin. Looking for something creative (and green) to add to your spread? Try the homemade scones made with green jalapeños and Irish cheddar or the cheesy asparagus tart that will have you feeling ready for spring. With these easy Irish appetizers (and a few Irish desserts), everyone at your party will be feeling lucky!
Will Dickey
1 of 25
Will Dickey
2 of 25
Cabbage Soup
Soup is always a welcome appetizer, particularly if it's still cold outside. We love this warming cabbage version, which you can load with whatever veggies and beans you've got on hand.
Get the recipe.
Will Dickey
3 of 25
Fried Mac and Cheese Balls
Okay, it's true: Mac and cheese isn't an authentic "Irish" dish. But this irresistible version of the favorite has a crispy potato chip coating—and we think that allows it to qualify.
Get the recipe.
Ralph Smith
4 of 25
Green Goddess Potato Salad
There's something so fun about serving a green-all-over appetizer for St. Patrick's Day. This potato salad fits the bill, and it tastes delicious, too: It's loaded with fresh herbs!
Get Ree's recipe.
Ralph Smith
5 of 25
Potato Soup
Potatoes are a staple in Irish cuisine. In our opinion, this warming soup is one of the best and most beautiful ways of presenting them to your guests at a St. Patrick's Day party.
Get Ree's recipe.
Will Dickey
6 of 25
Beer Cheese Dip
Stout beers are a popular choice on St. Patrick's Day, but their dark color might change the way this cheesy dip looks. Instead opt for a hoppy IPA and save the stout for drinking.
Get the recipe.
SHOP DIP BOWLS
Danielle Daly
7 of 25
Slice-Baked Potatoes
This twist on twice-baked potatoes is the perfect size for serving as an party appetizer. It has all the flavor of a loaded baked potato in one single bite.
Get Ree's recipe.
Con Poulos
8 of 25
Cream of Asparagus Soup
It doesn't get much greener than this asparagus soup! It's bright, flavorful, and incredibly easy to make.
Get Ree's recipe.
Con Poulos
9 of 25
Spicy Whiskey BBQ Sliders
Doctor up your favorite BBQ sauce for St. Paddy's Day by adding onions, jalapeños, and Irish whiskey. It's the best way to serve these mini sliders.
Get Ree's recipe.
Con Poulos
10 of 25
Cheesy Asparagus Tart
This simple, springy tart is loaded with bright colors (thanks to the asparagus) and bold flavors (thanks to the leeks and fresh thyme). It's perfect for St. Patrick's Day and beyond.
Get Ree's recipe.
SHOP SHEET PANS
Ryan Dausch
11 of 25
Jalapeño-Cheddar Scones
Not only are scones a classic Irish staple, but the addition of Irish cheddar makes them perfect for St. Patrick's Day. Enjoy this savory pastry with an Irish coffee or your favorite pint of beer.
Get Ree's recipe.
Will Dickey
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Bridget Edwards/The Pioneer Woman
13 of 25
Irish Pizza
Add some Irish flare to your pizza by topping it with thinly sliced potatoes, bacon, and Irish cheddar. For an extra hint of green, a sprinkle of chives will do the trick.
Get the recipe.
Hector Sanchez
14 of 25
Broccoli-Cheese Soup
Here's a cute idea for serving soup: Pour it into scooped out bread bowls, then enjoy with your friends and family. As Ree Drummond says, "Broccoli-cheese soup deserves to be savored."
Get Ree's recipe.
The Pioneer Woman
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Ryan Liebe
16 of 25
Loaded Wedge Fries
These thick-cut potato wedges are the perfect base for making a DIY French fry bar. Start by making a spread of toppings in small bowls, then let guests help themselves!
Get Ree's recipe.
Ryan Liebe
17 of 25
Make-Ahead Sandwich Rolls
These Reuben rolls are a fun way to eat sliced corned beef and sauerkraut on St. Patrick's Day. You can even make them up to six hours ahead so they're ready when you get back from the pub.
Get Ree's recipe.
Con Poulos
18 of 25
Crudités with Herby Dip
Fresh chives, parsley, and tarragon give this dip its green color and vibrant flavor. If you really want to stick to the green theme, serve with all green veggies like broccoli, cucumber, celery, and green bell pepper.
Get Ree's recipe.
Con Poulos
19 of 25
Whipped Deviled Eggs with Dill
Ree Drummond is a big fan of serving deviled eggs at just about any party—even a St. Paddy's Day party. Add extra dill for even more green color.
Get Ree's recipe.
Ryan Liebe
20 of 25
Everything Cucumber Smoked Salmon Bites
Whether you're hosting guests for a St. Patrick's Day brunch or just looking for a light starter before your heavy Irish dinner, these green cucumber slices are the perfect elegant bite.
Get Ree's recipe.
SHOP PLATTERS
Simply Scratch
21 of 25
Corned Beef and Cabbage Stromboli with Guinness Mustard
Everyone will want to get their hands on a slice of this Irish Stromboli. It has layers of sliced corned beef, roasted cabbage, caramelized onions, and cheese. And let's not forget the mustard sauce made with Irish beer!
Get the recipe at Simply Scratch.
Foxes Love Lemons
22 of 25
Mini Shepherd's Pie
Each mini pie crust shell is filled with savory meat and fluffy mashed potatoes. It's a great grab-and-go variation on a classic comfort food dish.
Get the recipe at Foxes Love Lemons.
Immaculate Bites
23 of 25
Potato Croquettes
This potato appetizer has it all—it's crispy on the outside, creamy on the inside, and loaded with flavor from ham, cheese, and seasonings. It'll be hard to eat just one!
Get the recipe at Immaculate Bites.
Wanderlust and Wellness
24 of 25
Mini Reubens
Although this classic sandwich is more American than it is Irish, it's full of Irish flavor thanks to the two main ingredients: corned beef and cabbage.
Get the recipe at Wanderlust and Wellness.
Sweet Cayenne
25 of 25
St. Patrick's Day Grazing Board
Can't decide on just one appetizer? Go all out with a board filled with Irish favorites like soda bread, corned beef, cheese, and potato chips. Don't forget the gold-wrapped candies!
Get the recipe at Sweet Cayenne.
SHOP WOOD BOARDS
Source: https://www.thepioneerwoman.com/food-cooking/meals-menus/g38804727/irish-appetizers/
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